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Greet and welcome guests as they arrive.
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Manage reservations and seating arrangements.
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Escort guests to their tables and present menus.
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Provide information about the restaurant's menu and specials.
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Maintain a clean and organized entrance and waiting area.
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Assist with managing waitlists and communicate wait times to guests.
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Collaborate with servers and kitchen staff to ensure smooth operations.
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High school diploma or equivalent preferred.
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Previous experience in a customer service role is a plus.
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Strong communication and interpersonal skills.
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Ability to multitask and work in a fast-paced environment.
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Friendly demeanor and a positive attitude.
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Flexibility to work evenings and weekends as needed.
